Recipes
Ham and Mushroom Ketchup Pasta
Time : 30-60 mins
Views : 27,355
DayDayCook
Ham and Mushroom Ketchup Pasta
Time : 30-60 mins
Views : 27,355
DayDayCook
Recipe Details
Ingredients
General Ingredients
Spaghetti160 g
Ham1 slice
White mushrooms60 g
Shiitake mushroom6 pc
Enoki mushrooms60 g
Tri-color bell pepper3 pc
Celery1 g
Thai Basil1 pc
Tomato Paste1 tbsp
Butter1 tbsp
Salt2 g
Black pepper2 g
Chicken stock200 ml
Step by Step Instructions
Step 1
Ingredients
Step 2
Ingredients
Step 3
Ingredients
Step 4
Ingredients
Step 5
Ingredients
Step 6
Ingredients
Step 7
Add butter to melt
Step 8
Add chopped celery and shredded bell peppers
Step 9
Next, add enoki mushrooms, sliced white button and fresh mushrooms
Step 10
Add shredded ham and chicken broth
Step 11
Add cooked spaghetti
Step 12
Lastly, add ketchup, salt, and pepper. Mix well
Step 13
Transfer to serving plate
Step 14
Ready to serve
Ingredients
General Ingredients
Spaghetti160 g
Ham1 slice
White mushrooms60 g
Shiitake mushroom6 pc
Enoki mushrooms60 g
Tri-color bell pepper3 pc
Celery1 g
Thai Basil1 pc
Tomato Paste1 tbsp
Butter1 tbsp
Salt2 g
Black pepper2 g
Chicken stock200 ml
Step by Step Instructions
Step 1
Ingredients
Step 2
Ingredients
Step 3
Ingredients
Step 4
Ingredients
Step 5
Ingredients
Step 6
Ingredients
Step 7
Add butter to melt
Step 8
Add chopped celery and shredded bell peppers
Step 9
Next, add enoki mushrooms, sliced white button and fresh mushrooms
Step 10
Add shredded ham and chicken broth
Step 11
Add cooked spaghetti
Step 12
Lastly, add ketchup, salt, and pepper. Mix well
Step 13
Transfer to serving plate
Step 14
Ready to serve