Step by Step Instructions

Step 1

Beat the egg with mayonnaise, salt, white pepper, corn starch and some water, mix well

Step 2

Cut sliced ham into half

Step 3

In a pan, heat some oil on high heat. Pour egg mixture into the pan and cook until formed. Remove from the pan and let cool

Step 4

Cut egg pancake into half

Step 5

Fold one of the pancake. Cut small triangular from two sides and place them in the middle

Step 6

Roll it up

Step 7

Wrap the egg pancake up with ham, make it looks like a rose

Step 8

Use a toothpick to fix it. Ready to serve