Step by Step Instructions

Step 1

Ingredients

Step 2

Marinate the shrimps. Combine with bean sprouts

Step 3

Combine the rice rolls ingredients in a mixing bowl

Step 4

Combine the ingredients and cook over medium heat. Simmer until the rock sugar is dissolved

Step 5

Grease the bottom of the tray with some oil

Step 6

The mixture should only be 2mm thicken

Step 7

Place on a flat working surface, add some shrimp mixture on top

Step 8

Roll up to form the rice rolls

Step 9

Steam again over water on high heat for 2 minutes

Step 10

transfer to serving plate

Step 11

Pour sweet soy sauce on top

Step 12

Ready to serve