Recipes
Fish Maw Cream Corn Soup
Time : 30-60 mins
Views : 2,267
DayDayCook
Fish Maw Cream Corn Soup
Time : 30-60 mins
Views : 2,267
DayDayCook
Recipe Details
Ingredients
General Ingredients
Dry Fish Maw5 pc
Creamed Corn100 g
Shaoxing wine1 tbsp
Water250 ml
Chicken stock250 ml
Green onion10 pc
Ginger10 g
Chinese Ham20 g
Salt5 g
Corn starch10 g
Step by Step Instructions
Step 1
Fried fish maw
Step 2
Other ingredient
Step 3
Blanch the fish maw
Step 4
Add fish maw into chicken broth
Step 5
Add corn
Step 6
Add thickening sauce
Step 7
Sprinkle with some minced Chinese ham on top
Step 8
Ready to serve
Ingredients
General Ingredients
Dry Fish Maw5 pc
Creamed Corn100 g
Shaoxing wine1 tbsp
Water250 ml
Chicken stock250 ml
Green onion10 pc
Ginger10 g
Chinese Ham20 g
Salt5 g
Corn starch10 g
Step by Step Instructions
Step 1
Fried fish maw
Step 2
Other ingredient
Step 3
Blanch the fish maw
Step 4
Add fish maw into chicken broth
Step 5
Add corn
Step 6
Add thickening sauce
Step 7
Sprinkle with some minced Chinese ham on top
Step 8
Ready to serve