Step by Step Instructions

Step 1

Ingredients

Step 2

Thinly slice the pork

Step 3

Thinly slice the fresh mushrooms and ginger

Step 4

Thinly slice the fresh mushrooms and ginger

Step 5

Cut the green onion into 2-inch length pieces

Step 6

Beat the egg

Step 7

Add fried fish maw to cook for 3 minutes

Step 8

Drain dry and cut into small pieces

Step 9

Add eggs to pan fry until set and forms a flat omelette

Step 10

Cut the eggs into thin pieces

Step 11

In a pan or pot, bring the water to a boil

Step 12

In a pan or pot, bring the water to a boil

Step 13

Add fresh mushrooms and seasoning

Step 14

Add thinly sliced egg

Step 15

Add green onions and ginger. Simmer for 5 minutes

Step 16

Ready to serve