Recipes
Extra Matcha and Red Bean Brownie Waffle
Extra Matcha and Red Bean Brownie Waffle
Recipe Details
Matcha lovers should not miss this uncommon matcha brownie waffle recipe! Pair the hot and chewy brownie with crispy crusts with icy matcha sauce, producing an irresistible hot and cold hit!
Ingredients
General Ingredients
Matcha sauce ingredients
Step by Step Instructions
Step 1
Prepare matcha sauce. In a pot, add water, caster sugar and matcha powder. Cook and stir until matcha powder melts completely.
Step 2
Add corn starch water and mix well.
Step 3
Bring it to a simmer and cook until caster sugar melts completely. Refrigerate and set aside.
Step 4
Mix and sift the cake flour, matcha powder and baking powder.
Step 5
Beat the egg. Add sugar and mix gently.
Step 6
Melt the white chocolate and unsalted butter in a double boiler until smooth. Let cool and set aside.
Step 7
Add the egg wash bit by bit into the white chocolate mixture. Mix gently.
Step 8
Fold in matcha flour by 3-4 times. Stop when mix well to avoid prevent excessive toughening of the batter.
Step 9
Fold in sweet red bean gently.
Step 10
Coat the waffle machine with cooking spray and preheat to medium high heat.
Step 11
Pour the batter about 3/4 full in the waffle machine. Cook for 3-4 minutes or until cooked.
Step 12
Serve with matcha sauce.
Ingredients
General Ingredients
Matcha sauce ingredients
Matcha lovers should not miss this uncommon matcha brownie waffle recipe! Pair the hot and chewy brownie with crispy crusts with icy matcha sauce, producing an irresistible hot and cold hit!
Step by Step Instructions
Step 1
Prepare matcha sauce. In a pot, add water, caster sugar and matcha powder. Cook and stir until matcha powder melts completely.
Step 2
Add corn starch water and mix well.
Step 3
Bring it to a simmer and cook until caster sugar melts completely. Refrigerate and set aside.
Step 4
Mix and sift the cake flour, matcha powder and baking powder.
Step 5
Beat the egg. Add sugar and mix gently.
Step 6
Melt the white chocolate and unsalted butter in a double boiler until smooth. Let cool and set aside.
Step 7
Add the egg wash bit by bit into the white chocolate mixture. Mix gently.
Step 8
Fold in matcha flour by 3-4 times. Stop when mix well to avoid prevent excessive toughening of the batter.
Step 9
Fold in sweet red bean gently.
Step 10
Coat the waffle machine with cooking spray and preheat to medium high heat.
Step 11
Pour the batter about 3/4 full in the waffle machine. Cook for 3-4 minutes or until cooked.
Step 12
Serve with matcha sauce.