Recipes
Egg in a Cloud
Egg in a Cloud
Recipe Details
The whipped egg white is as fluffy as cotton candy. Topped with an oozy egg yolk, it is like the sun in a cloud. Start your good day with this lovely and dreamy recipe.
Ingredients
General Ingredients
Step by Step Instructions
Step 1
Preheat the oven to 220ºC. Cut the bacon into small pieces. In a non-stick pan, add the bacon and cook until crispy. Discard the excess grease and transfer the bacon to the kitchen paper
Step 2
In 2 bowls, separate the egg yolks and egg white
Step 3
Whip the egg white until stiff peak
Step 4
Gently fold in the cheese, chives and bacon bites in the egg white
Step 5
Scoop into 4 separate mounds on the parchment paper and make a deep well in the center
Step 6
Bake the egg white well for 3 minutes, remove from the oven and add each yolk into the egg white well
Step 7
Season with salt and black pepper and bake it again for another 2-3 minutes until golden brown. Ready to serve.
Ingredients
General Ingredients
The whipped egg white is as fluffy as cotton candy. Topped with an oozy egg yolk, it is like the sun in a cloud. Start your good day with this lovely and dreamy recipe.
Step by Step Instructions
Step 1
Preheat the oven to 220ºC. Cut the bacon into small pieces. In a non-stick pan, add the bacon and cook until crispy. Discard the excess grease and transfer the bacon to the kitchen paper
Step 2
In 2 bowls, separate the egg yolks and egg white
Step 3
Whip the egg white until stiff peak
Step 4
Gently fold in the cheese, chives and bacon bites in the egg white
Step 5
Scoop into 4 separate mounds on the parchment paper and make a deep well in the center
Step 6
Bake the egg white well for 3 minutes, remove from the oven and add each yolk into the egg white well
Step 7
Season with salt and black pepper and bake it again for another 2-3 minutes until golden brown. Ready to serve.