Recipes
Double Cheese Dumplings
Double Cheese Dumplings
Recipe Details
The eastern dumplings and the western cheese combine together and become an amazing treat! Filled and covered with melted cheese, these dumplings bring you double surprises.
Ingredients
General Ingredients
Step by Step Instructions
Step 1
Preheat the oven to 220°C；In a bowl, mix together the ground pork, green onion, cheddar cheese, light soy sauce, corn starch, sugar, sesame oil and white pepper.
Step 2
Place the pork filling in the middle of the wrapper then fold it to shape.
Step 3
In a pan, add some oil on a medium heat. Add the dumpling and cook until golden brown at the bottom
Step 4
Flip it over and add some water, cover the lid and cook until the liquid has evaporated and the dumpling is cooked
Step 5
Transfer the dumpling to the baking dish, sprinkle with mozzarella cheese and place in the oven and bake it until the cheese has melted.
Step 6
Sprinkle with some shredded nori and ready to serve
Ingredients
General Ingredients
The eastern dumplings and the western cheese combine together and become an amazing treat! Filled and covered with melted cheese, these dumplings bring you double surprises.
Step by Step Instructions
Step 1
Preheat the oven to 220°C；In a bowl, mix together the ground pork, green onion, cheddar cheese, light soy sauce, corn starch, sugar, sesame oil and white pepper.
Step 2
Place the pork filling in the middle of the wrapper then fold it to shape.
Step 3
In a pan, add some oil on a medium heat. Add the dumpling and cook until golden brown at the bottom
Step 4
Flip it over and add some water, cover the lid and cook until the liquid has evaporated and the dumpling is cooked
Step 5
Transfer the dumpling to the baking dish, sprinkle with mozzarella cheese and place in the oven and bake it until the cheese has melted.
Step 6
Sprinkle with some shredded nori and ready to serve