Recipes
Coconut Sesame Sweet Soup with Sago
Coconut Sesame Sweet Soup with Sago
Recipe Details
Sesame paste is not only nourishing for your hair, but also offering your taste bud a sweet massage. Coconut saga sesame paste is one of the most popular one among all Cantonese desserts. Traditional sesame paste with a fruity taste, you definitely can’t miss it!
Ingredients
General Ingredients
Step by Step Instructions
Step 1
Bring the water to boil, add the sago.
Step 2
Keep stirring until the sago is clear but have a white dot in the middle. Cover the lid and let sit until it become all clear.
Step 3
Drain and run through cold water 2-3 times.
Step 4
Toast the black sesame seed and black glutinous rice in a separate pan until fragrant.
Step 5
Add some water to mix together the powder and sugar. Transfer to the blender. Add some water while blending and blend until smooth.
Step 6
Combine the coconut milk and the sago. Pour it over the black sesame soup. Ready to serve.
Ingredients
General Ingredients
Sesame paste is not only nourishing for your hair, but also offering your taste bud a sweet massage. Coconut saga sesame paste is one of the most popular one among all Cantonese desserts. Traditional sesame paste with a fruity taste, you definitely can’t miss it!
Step by Step Instructions
Step 1
Bring the water to boil, add the sago.
Step 2
Keep stirring until the sago is clear but have a white dot in the middle. Cover the lid and let sit until it become all clear.
Step 3
Drain and run through cold water 2-3 times.
Step 4
Toast the black sesame seed and black glutinous rice in a separate pan until fragrant.
Step 5
Add some water to mix together the powder and sugar. Transfer to the blender. Add some water while blending and blend until smooth.
Step 6
Combine the coconut milk and the sago. Pour it over the black sesame soup. Ready to serve.