Step by Step Instructions

Step 1

Preheat the oven at 130°C.

Step 2

Separate the egg white and yolk.

Step 3

Beat the egg white until fluffy.

Step 4

Place the bread on a baking tray. Spread the blueberry jam on the bread.

Step 5

Spread the egg white on the bread and place the yolk in the centre.

Step 6

Bake in the oven until golden brown. Ready to serve.