Recipes
Clams in Thai Basil Sauce
Clams in Thai Basil Sauce
Recipe Details
Thai basil is a wonderful ingredient with a rich aroma. It is called “jin bu huan” in Chinese cuisine. Thai basils can help reduce bloating of our bodies, as well as release toxin and reduce swelling.
Ingredients
General Ingredients
Step by Step Instructions
Step 1
Fresh Clams
Step 2
Garlic, Thai Basil
Step 3
Pick Out Smaller Basil Leafs for Decoration
Step 4
Minced Garlic
Step 5
Blanch the Clams
Step 6
Until Shells Are Opened
Step 7
Saute Garlic Until Aromatic
Step 8
Add Clams, Sauce Ingredients, and Basil
Ingredients
General Ingredients
Thai basil is a wonderful ingredient with a rich aroma. It is called “jin bu huan” in Chinese cuisine. Thai basils can help reduce bloating of our bodies, as well as release toxin and reduce swelling.
Step by Step Instructions
Step 1
Fresh Clams
Step 2
Garlic, Thai Basil
Step 3
Pick Out Smaller Basil Leafs for Decoration
Step 4
Minced Garlic
Step 5
Blanch the Clams
Step 6
Until Shells Are Opened
Step 7
Saute Garlic Until Aromatic
Step 8
Add Clams, Sauce Ingredients, and Basil