Recipes
Chocolate Nuts Chips
Chocolate Nuts Chips
Recipe Details
Chocolate and nuts are perfect match. With the rich chocolate flavour, the crunchy nuts as well as the sweetness and sourness from cranberry and raisin, these chips are full of surprises!
Ingredients
General Ingredients
Step by Step Instructions
Step 1
Preheat the oven to 180ºC.
Step 2
Melt the chocolate in a double boiler.
Step 3
In a pan, melt the cocoa butter on a medium heat. Add the melted chocolate to the cocoa butter. Mix well and let cool.
Step 4
Chop the pecan, pistachio, sliced almond, hazelnut and place in the oven and bake it for 5 minutes until the nuts are golden brown. Remove from the oven and let cool.
Step 5
Pour the melted chocolate mixture on the silicone baking mat/parchment paper and spread it evenly. Sprinkle the nuts mixture, cranberry and raisin.
Step 6
When chocolate is set and cut into pieces. Ready to serve.
Ingredients
General Ingredients
Chocolate and nuts are perfect match. With the rich chocolate flavour, the crunchy nuts as well as the sweetness and sourness from cranberry and raisin, these chips are full of surprises!
Step by Step Instructions
Step 1
Preheat the oven to 180ºC.
Step 2
Melt the chocolate in a double boiler.
Step 3
In a pan, melt the cocoa butter on a medium heat. Add the melted chocolate to the cocoa butter. Mix well and let cool.
Step 4
Chop the pecan, pistachio, sliced almond, hazelnut and place in the oven and bake it for 5 minutes until the nuts are golden brown. Remove from the oven and let cool.
Step 5
Pour the melted chocolate mixture on the silicone baking mat/parchment paper and spread it evenly. Sprinkle the nuts mixture, cranberry and raisin.
Step 6
When chocolate is set and cut into pieces. Ready to serve.