Recipes
Chinese Yam Barley Porridge
Time : 1-2 hours
Views : 19,909
DayDayCook
Chinese Yam Barley Porridge
Time : 1-2 hours
Views : 19,909
DayDayCook
Recipe Details
Ingredients
General Ingredients
Chinese yam (steamed)300 g
Coix seed20 g
Gorgon fruits40 g
Rice1 cup
Water1000 ml
Step by Step Instructions
Step 1
Ingredients
Step 2
Soak the barley, gorgon, rice in water for 1 hour
Step 3
Transfer the barley and gorgon to a pot
Step 4
Add 1L water
Step 5
Next add white rice
Step 6
Add yam
Step 7
Season with salt to taste
Step 8
Ready to serve
Ingredients
General Ingredients
Chinese yam (steamed)300 g
Coix seed20 g
Gorgon fruits40 g
Rice1 cup
Water1000 ml
Step by Step Instructions
Step 1
Ingredients
Step 2
Soak the barley, gorgon, rice in water for 1 hour
Step 3
Transfer the barley and gorgon to a pot
Step 4
Add 1L water
Step 5
Next add white rice
Step 6
Add yam
Step 7
Season with salt to taste
Step 8
Ready to serve