Recipes
Chinese fried crispy egg noodles


Chinese fried crispy egg noodles
Recipe Details
There are many varieties of noodle dishes in Chinese cooking. The literal translation of this noodle dish is called “double-sided golden” noodles. It means that both sides of the noodles are fried.
Step by Step Instructions

Step 1
Ingredients

Step 2
Pork

Step 3
Cut Mushrooms

Step 4
Cut Pork

Step 5
Marinate Pork

Step 6
Cook Noodles

Step 7
Pan Fry Noodles

Step 8
Until Golden

Step 9
Saute Pork

Step 10
Make Sauce

Step 11
Meat and Mushroom Sauce

Step 12
Meat and Mushroom Sauce

Step 13
Chinese fried crispy egg noodles

Step 14
Chinese fried crispy egg noodles
There are many varieties of noodle dishes in Chinese cooking. The literal translation of this noodle dish is called “double-sided golden” noodles. It means that both sides of the noodles are fried.
Step by Step Instructions

Step 1
Ingredients

Step 2
Pork

Step 3
Cut Mushrooms

Step 4
Cut Pork

Step 5
Marinate Pork

Step 6
Cook Noodles

Step 7
Pan Fry Noodles

Step 8
Until Golden

Step 9
Saute Pork

Step 10
Make Sauce

Step 11
Meat and Mushroom Sauce

Step 12
Meat and Mushroom Sauce

Step 13
Chinese fried crispy egg noodles

Step 14
Chinese fried crispy egg noodles