Step by Step Instructions

Step 1

Prawns

Step 2

Other ingredients

Step 3

Smash the shrimp with the back of your knife

Step 4

Marinate the shrimp for 15 minutes

Step 5

Prepare the remaining shrimps

Step 6

Slice the back of the shrimps open

Step 7

Stuff the shrimps

Step 8

Cover the stuffed shrimp with corn starch

Step 9

Brush with a coat of egg white

Step 10

Heat up some oil with minced ginger and garlic until aromatic

Step 11

Place the stuffed shrimps to pan fry until golden on each side

Step 12

Prepare the sauce

Step 13

Pour the sauce on top of the butterfly shrimps

Step 14

Ready to serve