Recipes
Bread Pudding
Bread Pudding
Recipe Details
A loaf of soft bread is not just for sandwiches, how about dessert? Just soak the bread into the milk, and it will turn to a tasty dessert.
Ingredients
General Ingredients
Step by Step Instructions
Step 1
Preheat an oven to 160°C.
Step 2
Boil the milk on low heat until the milk slightly fuming.
Step 3
Beat the egg, add sugar and mix well.
Step 4
Sieve the egg into the milk.
Step 5
Tear off the bread into bite size.
Step 6
Spread butter on a baking bowl. Add bread, dried fruits and milk mixture. Soak for 15 minutes.
Step 7
Place into the oven and bake for 30 to 40 minutes. Ready to serve.
Ingredients
General Ingredients
A loaf of soft bread is not just for sandwiches, how about dessert? Just soak the bread into the milk, and it will turn to a tasty dessert.
Step by Step Instructions
Step 1
Preheat an oven to 160°C.
Step 2
Boil the milk on low heat until the milk slightly fuming.
Step 3
Beat the egg, add sugar and mix well.
Step 4
Sieve the egg into the milk.
Step 5
Tear off the bread into bite size.
Step 6
Spread butter on a baking bowl. Add bread, dried fruits and milk mixture. Soak for 15 minutes.
Step 7
Place into the oven and bake for 30 to 40 minutes. Ready to serve.