Recipes
Braised Pork Belly with Soya Sheet Knot
Braised Pork Belly with Soya Sheet Knot
Recipe Details
Ingredients
General Ingredients
Step by Step Instructions
Step 1
Soak the mushroom until soft and cut in half
Step 2
Slice the carrot in disc shape
Step 3
Slice the ginger and cut the green onion in section
Step 4
In a pan, add oil on a medium heat. Sauté the ginger and green onion until fragrant. Add then pork belly and cook until golden brown
Step 5
Add the mushroom and water
Step 6
Add the soya sheet knot, carrot and seasoning
Step 7
Bring it to boil, reduce the heat to medium, cover the lid and cook until the pork is tender about 30-45 minutes
Step 8
Add the rock sugar and cook until the sauce is thicken
Ingredients
General Ingredients
Step by Step Instructions
Step 1
Soak the mushroom until soft and cut in half
Step 2
Slice the carrot in disc shape
Step 3
Slice the ginger and cut the green onion in section
Step 4
In a pan, add oil on a medium heat. Sauté the ginger and green onion until fragrant. Add then pork belly and cook until golden brown
Step 5
Add the mushroom and water
Step 6
Add the soya sheet knot, carrot and seasoning
Step 7
Bring it to boil, reduce the heat to medium, cover the lid and cook until the pork is tender about 30-45 minutes
Step 8
Add the rock sugar and cook until the sauce is thicken