Recipes
Braised E-fu Noodle with BBQ Pork
Braised E-fu Noodle with BBQ Pork
Recipe Details
E-fu seems like a popular dish for Chinese New Year. With Oyster sauce, BBQ pork, dried mushroom etc. ingredients, this will be the perfect “easy-home-cooking” dish for you this year!
Ingredients
General Ingredients
Step by Step Instructions
Step 1
Bring a pot of water to boil. Add E-fu noodles and cook for 2-3 minutes or until soft. Drain and set aside.
Step 2
In a pan, add some oil on medium-high heat. Add garlic and sauté until fragrant. Add dried mushrooms, straw mushrooms and stir-fry. Add chicken broth, oyster sauce, dark soy sauce and sugar. Bring it to boil.
Step 3
Reduce to medium-low heat. Add BBQ pork and E-fu noodles and braise for 3 minutes. Add chives, green onions and stir well.
Step 4
Transfer to a plate and ready to serve.
Ingredients
General Ingredients
E-fu seems like a popular dish for Chinese New Year. With Oyster sauce, BBQ pork, dried mushroom etc. ingredients, this will be the perfect “easy-home-cooking” dish for you this year!
Step by Step Instructions
Step 1
Bring a pot of water to boil. Add E-fu noodles and cook for 2-3 minutes or until soft. Drain and set aside.
Step 2
In a pan, add some oil on medium-high heat. Add garlic and sauté until fragrant. Add dried mushrooms, straw mushrooms and stir-fry. Add chicken broth, oyster sauce, dark soy sauce and sugar. Bring it to boil.
Step 3
Reduce to medium-low heat. Add BBQ pork and E-fu noodles and braise for 3 minutes. Add chives, green onions and stir well.
Step 4
Transfer to a plate and ready to serve.