Recipes
Blueberry Waffle Serradura
Blueberry Waffle Serradura
Recipe Details
Step by Step Instructions
Step 1
Place the Jules Destrooper Butter Waffle in a zipping bag and crumble until small pieces. Set aside
Step 2
Prepare the blueberries whipping cream. Place the water, sugar and blueberries in a saucepan over medium high heat
Step 3
Bring it to boil then reduce the heat to medium and cook it until the sauce has thicken about 20 minutes. Run it through the sieve and refrigerate until it complete cold
Step 4
Use the electronic mixer and whisk the whipping cream until soft peak
Step 5
Add the vanilla extract and condense milk and whisk until it become stiff peak. Transfer half of them to the piping bag
Step 6
Add the blueberry sauce to the rest of the whipping cream and whisk until it combine. Transfer to another piping bag
Step 7
Place the crumbled Jules Destrooper Butter Waffle in the bottom of the serving glass, pipe the blueberry whipped cream, then add another layer of the crumbled Jules Destrooper Butter Waffle
Step 8
Add the plain whipping cream on top. Repeat the step until ¾ full of the serving glass
Step 9
Pipe the whipping cream on the top layer, garnish with blueberry and mint leaves
Step by Step Instructions
Step 1
Place the Jules Destrooper Butter Waffle in a zipping bag and crumble until small pieces. Set aside
Step 2
Prepare the blueberries whipping cream. Place the water, sugar and blueberries in a saucepan over medium high heat
Step 3
Bring it to boil then reduce the heat to medium and cook it until the sauce has thicken about 20 minutes. Run it through the sieve and refrigerate until it complete cold
Step 4
Use the electronic mixer and whisk the whipping cream until soft peak
Step 5
Add the vanilla extract and condense milk and whisk until it become stiff peak. Transfer half of them to the piping bag
Step 6
Add the blueberry sauce to the rest of the whipping cream and whisk until it combine. Transfer to another piping bag
Step 7
Place the crumbled Jules Destrooper Butter Waffle in the bottom of the serving glass, pipe the blueberry whipped cream, then add another layer of the crumbled Jules Destrooper Butter Waffle
Step 8
Add the plain whipping cream on top. Repeat the step until ¾ full of the serving glass
Step 9
Pipe the whipping cream on the top layer, garnish with blueberry and mint leaves