Step by Step Instructions

Step 1

In a small pot, add blackberry and flaxseed and add water just enough to cover. Bring the water to boil and reduce the heat to medium low heat

Step 2

Cook for another 20-30 minutes. Save the liquid

Step 3

Combine both flour and sugar in a mixing bowl

Step 4

Add the blackberry liquid to knead into a dough

Step 5

Brush the ramekin with oil

Step 6

Place the dough in the ramekin and steam it for 20 minutes

Step 7

Let cool, remove from the ramekin and cut into pieces

Step 8

Sprinkle with sesame seed and ready to serve