Recipes
Black Truffle Shrimp with Scramble Egg
Black Truffle Shrimp with Scramble Egg
Recipe Details
Scramble egg with shrimp is a popular family dish, how to make it a bit different? 1 tablespoon of black truffle can change to a different taste and also upgrade the dish as well.
Ingredients
General Ingredients
Step by Step Instructions
Step 1
Marinade the shrimp with Chinese cooking wine, white pepper, salt and corn starch for 5 minutes
Step 2
In a bowl, beat the eggs. Season with some salt, white pepper and black truffle paste.
Step 3
In a pan, add some oil on a medium heat. Sauté the garlic until fragrant
Step 4
Add the shrimp and cook until it turns pink. Transfer to the plate and set aside
Step 5
In another pan, add some oil on a medium heat. Add the egg and slightly scramble
Step 6
Add the shrimp, salt and sugar
Ingredients
General Ingredients
Scramble egg with shrimp is a popular family dish, how to make it a bit different? 1 tablespoon of black truffle can change to a different taste and also upgrade the dish as well.
Step by Step Instructions
Step 1
Marinade the shrimp with Chinese cooking wine, white pepper, salt and corn starch for 5 minutes
Step 2
In a bowl, beat the eggs. Season with some salt, white pepper and black truffle paste.
Step 3
In a pan, add some oil on a medium heat. Sauté the garlic until fragrant
Step 4
Add the shrimp and cook until it turns pink. Transfer to the plate and set aside
Step 5
In another pan, add some oil on a medium heat. Add the egg and slightly scramble
Step 6
Add the shrimp, salt and sugar