Recipes
Black tea Coconut Nut Water Chestnut Pudding
Black tea Coconut Nut Water Chestnut Pudding
Recipe Details
Ingredients
General Ingredients
Step by Step Instructions
Step 1
Add 200mL cold water to the box of water chestnut powder. Mix until a batter is formed. Pour into two separate bowls
Step 2
Soak the black tea leaves with hot water
Step 3
Make around 150mL of black tea
Step 4
Add the water chestnut powder to the tea, stir constantly while adding
Step 5
In a bowl, add the coconut milk
Step 6
Add the water chestnut mixture. Keep stirring
Step 7
Pour the mixture of black tea and water chestnut powder into bowls, steam over water on high heat for 3 minutes
Step 8
Then add the mixture of coconut milk and water chestnut powder. Ready to serve
Ingredients
General Ingredients
Step by Step Instructions
Step 1
Add 200mL cold water to the box of water chestnut powder. Mix until a batter is formed. Pour into two separate bowls
Step 2
Soak the black tea leaves with hot water
Step 3
Make around 150mL of black tea
Step 4
Add the water chestnut powder to the tea, stir constantly while adding
Step 5
In a bowl, add the coconut milk
Step 6
Add the water chestnut mixture. Keep stirring
Step 7
Pour the mixture of black tea and water chestnut powder into bowls, steam over water on high heat for 3 minutes
Step 8
Then add the mixture of coconut milk and water chestnut powder. Ready to serve