Recipes
Beetroot and Buffalo Cheese Salad with Honey Dijon Balsamic Dressing
Beetroot and Buffalo Cheese Salad with Honey Dijon Balsamic Dressing
Recipe Details
It is the easiest way to make salad with beetroot. Its light flavour matches well with other vegetables.
Ingredients
General Ingredients
Honey Dijon Balsamic Dressing Ingredients
Step by Step Instructions
Step 1
In a bowl, whisk together the balsamic vinegar, Dijon mustard and honey.
Step 2
Slowly whisk in the olive oil in a stream until combine. Season with salt and black pepper. Set aside.
Step 3
Remove the seed and slice the cucumber. Cut the cherry tomatoes in halves.
Step 4
Cut the beetroot into pieces.
Step 5
In a mixing bowl, toss together the salad leaves, beetroots, buffalo cheese ball, cherry tomatoes and cucumber.
Step 6
Transfer to the plate, drizzle the dressing and ready to serve.
Ingredients
General Ingredients
Honey Dijon Balsamic Dressing Ingredients
It is the easiest way to make salad with beetroot. Its light flavour matches well with other vegetables.
Step by Step Instructions
Step 1
In a bowl, whisk together the balsamic vinegar, Dijon mustard and honey.
Step 2
Slowly whisk in the olive oil in a stream until combine. Season with salt and black pepper. Set aside.
Step 3
Remove the seed and slice the cucumber. Cut the cherry tomatoes in halves.
Step 4
Cut the beetroot into pieces.
Step 5
In a mixing bowl, toss together the salad leaves, beetroots, buffalo cheese ball, cherry tomatoes and cucumber.
Step 6
Transfer to the plate, drizzle the dressing and ready to serve.