Recipes
Beef with Scramble Egg over Rice
Time : 15-30 mins
Views : 38,621
DayDayCook
Beef with Scramble Egg over Rice
Time : 15-30 mins
Views : 38,621
DayDayCook
Recipe Details
Ingredients
General Ingredients
Beef200 g
Onion, chopped10 g
Cooked rice100 tbsp
Egg1 pc
Soy sauce1 tbsp
Corn starch5 g
Salt5 g
Ground white pepper3 tsp
Shaoxing wine1 tbsp
Potato starch thickener
Step by Step Instructions
Step 1
In a bowl, beat 4 eggs and whisk well
Step 2
Chopped the green onion
Step 3
Cut the beef in strip and marinade it for 30 minutes
Step 4
In the pan, add oil on the medium high heat and sauté the beef for about 1 minute
Step 5
Transfer the beef to the egg, add seasoning and the chopped onion, mix well
Step 6
Add the oil in the same pan, and slowly cook the beef and egg mixture until the egg is smoothed
Ingredients
General Ingredients
Beef200 g
Onion, chopped10 g
Cooked rice100 tbsp
Egg1 pc
Soy sauce1 tbsp
Corn starch5 g
Salt5 g
Ground white pepper3 tsp
Shaoxing wine1 tbsp
Potato starch thickener
Step by Step Instructions
Step 1
In a bowl, beat 4 eggs and whisk well
Step 2
Chopped the green onion
Step 3
Cut the beef in strip and marinade it for 30 minutes
Step 4
In the pan, add oil on the medium high heat and sauté the beef for about 1 minute
Step 5
Transfer the beef to the egg, add seasoning and the chopped onion, mix well
Step 6
Add the oil in the same pan, and slowly cook the beef and egg mixture until the egg is smoothed