Recipes
Baked Spaghetti with Bolognese Cheese Sauce
Baked Spaghetti with Bolognese Cheese Sauce
Recipe Details
Ingredients
General Ingredients
Step by Step Instructions
Step 1
Chopped the onion, carrot and celery in to diced
Step 2
minced the garlic
Step 3
grate the parmesan cheese
Step 4
In a pot, bring the water to boil and add oil and salt. Add the pasta in boiling water and cook according to the package instruction
Step 5
transfer to the stringer and drain
Step 6
In a large pot, heat the oil on a medium heat and sauté the onion, carrot, celery and garlic until translucent and soft
Step 7
Add the chorizo and cook for about 3-5 minutes until no pink
Step 8
then add the crushed tomato, Italian seasoning and cook until the sauce is thicken, season with salt and pepper
Step 9
Transfer the sauce at the bottom of the baking dish
Step 10
then add the spaghetti and layer more sauce on top
Step 11
Sprinkle with parmesan cheese
Step 12
place in the preheat the oven on 200C, and bake it until the cheese is melted
Ingredients
General Ingredients
Step by Step Instructions
Step 1
Chopped the onion, carrot and celery in to diced
Step 2
minced the garlic
Step 3
grate the parmesan cheese
Step 4
In a pot, bring the water to boil and add oil and salt. Add the pasta in boiling water and cook according to the package instruction
Step 5
transfer to the stringer and drain
Step 6
In a large pot, heat the oil on a medium heat and sauté the onion, carrot, celery and garlic until translucent and soft
Step 7
Add the chorizo and cook for about 3-5 minutes until no pink
Step 8
then add the crushed tomato, Italian seasoning and cook until the sauce is thicken, season with salt and pepper
Step 9
Transfer the sauce at the bottom of the baking dish
Step 10
then add the spaghetti and layer more sauce on top
Step 11
Sprinkle with parmesan cheese
Step 12
place in the preheat the oven on 200C, and bake it until the cheese is melted