Recipes
Baked Mashed Potato with Bacon
Baked Mashed Potato with Bacon
Recipe Details
Ingredients
General Ingredients
Step by Step Instructions
Step 1
Preheat oven to 200°C. Rinse the potato and blanch in boiling water for 25 minutes. Set aside.
Step 2
Dice the bacon and sear until golden brown. Set aside.
Step 3
Skin and mash the potato. Add milk, whipping cream, salt and black pepper. Mix well.
Step 4
Fill baking bowl with mashed potato until 70% full, flatten and sprinkle with bacon and cheese.
Step 5
Bake for 8-10 minutes until cheese are melted. Ready to serve.
Ingredients
General Ingredients
Step by Step Instructions
Step 1
Preheat oven to 200°C. Rinse the potato and blanch in boiling water for 25 minutes. Set aside.
Step 2
Dice the bacon and sear until golden brown. Set aside.
Step 3
Skin and mash the potato. Add milk, whipping cream, salt and black pepper. Mix well.
Step 4
Fill baking bowl with mashed potato until 70% full, flatten and sprinkle with bacon and cheese.
Step 5
Bake for 8-10 minutes until cheese are melted. Ready to serve.