Recipes

Baked Korean Fried Chicken over Cheese

Baked Korean Fried Chicken over Cheese

Time : 30-60 mins
Views : 73,060
DayDayCook

You can only eat fried chicken in fast food shop but now the Korean fried chicken is crazily popular. The juicy and tender meat inside, golden and crispy skin in the middle and creamy and melted cheese outside - these 3 layers can definitely comfort your stomach!

Ingredients

General Ingredients

Chicken thigh meat400 g
Corn starch100 g
Egg1 pc
Korean chili sauce4 tbsp
Soy sauce1 tbsp
Sugar1 tsp
Salt3 g
Shredded  mozzarella cheese
Water50 ml
Honey3 tbsp
Ground white pepper3 tsp

Step by Step Instructions