Recipes
Baked Egg in a Potato
Baked Egg in a Potato
Recipe Details
Egg and potato are 2 popular food ingredients. They come together to make something amazing like this! Bake the egg inside a hollowed potato and it becomes an excellent dish.
Ingredients
General Ingredients
Step by Step Instructions
Step 1
Preheat the oven to 200ºC.Use a fork or toothpick, poke some hole over the potatoes and Bake it for 30-45 minutes until soft. Remove from the oven.
Step 2
Cut the bacon into small pieces. In a non-stick pan, add the bacon and cook until crispy. Discard the excess grease and transfer the bacon to the kitchen paper
Step 3
Cut the top of the potato and scoop the middle of the potato and make like a bowl
Step 4
In a bowl, mash the potato flesh and add the butter, whipping cream, bacon, black pepper and mix together
Step 5
Scoop the mashed potato back in the potato bowl and make a well in the middle
Step 6
Crack the egg and place it in the hole
Step 7
Sprinkle with cheddar cheese, Bake it again for 20-25 minutes with 180ºC until the egg white is set
Step 8
Sprinkle with chopped parsley and ready to serve
Ingredients
General Ingredients
Egg and potato are 2 popular food ingredients. They come together to make something amazing like this! Bake the egg inside a hollowed potato and it becomes an excellent dish.
Step by Step Instructions
Step 1
Preheat the oven to 200ºC.Use a fork or toothpick, poke some hole over the potatoes and Bake it for 30-45 minutes until soft. Remove from the oven.
Step 2
Cut the bacon into small pieces. In a non-stick pan, add the bacon and cook until crispy. Discard the excess grease and transfer the bacon to the kitchen paper
Step 3
Cut the top of the potato and scoop the middle of the potato and make like a bowl
Step 4
In a bowl, mash the potato flesh and add the butter, whipping cream, bacon, black pepper and mix together
Step 5
Scoop the mashed potato back in the potato bowl and make a well in the middle
Step 6
Crack the egg and place it in the hole
Step 7
Sprinkle with cheddar cheese, Bake it again for 20-25 minutes with 180ºC until the egg white is set
Step 8
Sprinkle with chopped parsley and ready to serve