Recipes
Fresh Mushroom Soup with Chive and Sesame Oil
Time : 30-60 mins
Views : 11,822
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Fresh Mushroom Soup with Chive and Sesame Oil
Time : 30-60 mins
Views : 11,822
DayDayCook
Recipe Details
Ingredients
General Ingredients
Shiitake mushroom6 pc
Chives80 strip
Rice noodles100 g
Chicken stock250 ml
Water500 ml
Sesame oil10 ml
Salt2 g
Corn starch10 g
Step by Step Instructions
Step 1
Ingredients
Step 2
vermicelli soak in water until soft
Step 3
Slice the mushrooms
Step 4
Cut the chive into 2-cm length pieces
Step 5
In a pot, combine water and chicken broth
Step 6
Add vermicelli and mushrooms, boil for 3 minutes
Step 7
Add soy sauce, salt, and chive. Simmer for 3 more minutes
Step 8
Add thickening sauce, keep stirring
Step 9
Once the soup thickens, drizzle with sesame oil to serve
Step 10
Ready to serve
Ingredients
General Ingredients
Shiitake mushroom6 pc
Chives80 strip
Rice noodles100 g
Chicken stock250 ml
Water500 ml
Sesame oil10 ml
Salt2 g
Corn starch10 g
Step by Step Instructions
Step 1
Ingredients
Step 2
vermicelli soak in water until soft
Step 3
Slice the mushrooms
Step 4
Cut the chive into 2-cm length pieces
Step 5
In a pot, combine water and chicken broth
Step 6
Add vermicelli and mushrooms, boil for 3 minutes
Step 7
Add soy sauce, salt, and chive. Simmer for 3 more minutes
Step 8
Add thickening sauce, keep stirring
Step 9
Once the soup thickens, drizzle with sesame oil to serve
Step 10
Ready to serve