Recipes
Chicken Soup with Apple and Dried Lily Bulbs
Chicken Soup with Apple and Dried Lily Bulbs
Recipe Details
Lily bulbs is a moisture health ingredient for autumn and winter, it is more significant while make with the sweet apple soup. Apple nourish the lungs, improve appetize effect. And it is more delicious when adding the chicken flavor.
Ingredients
General Ingredients
Step by Step Instructions
Step 1
Clean the chicken. Soak the red dates for 10 minutes, drain and set aside. Soak the dried lily for 30 minutes, drain and set aside.
Step 2
Peel and slice the ginger. Cut the leeks into section. Clean and remove the core and cut the apple into pieces.
Step 3
In a pot, add the chicken, leeks, ginger and enough water. Bring it to boil then reduce the heat to low, cover the lid and cook for an hour.
Step 4
Add the dried lily, red dates and cook for 30 minutes.
Step 5
Add the apple and cook for another 15 minutes.
Step 6
Season with salt and ready to serve.
Ingredients
General Ingredients
Lily bulbs is a moisture health ingredient for autumn and winter, it is more significant while make with the sweet apple soup. Apple nourish the lungs, improve appetize effect. And it is more delicious when adding the chicken flavor.
Step by Step Instructions
Step 1
Clean the chicken. Soak the red dates for 10 minutes, drain and set aside. Soak the dried lily for 30 minutes, drain and set aside.
Step 2
Peel and slice the ginger. Cut the leeks into section. Clean and remove the core and cut the apple into pieces.
Step 3
In a pot, add the chicken, leeks, ginger and enough water. Bring it to boil then reduce the heat to low, cover the lid and cook for an hour.
Step 4
Add the dried lily, red dates and cook for 30 minutes.
Step 5
Add the apple and cook for another 15 minutes.
Step 6
Season with salt and ready to serve.