Recipes
Wagyu Beef Fried Rice
Wagyu Beef Fried Rice
Recipe Details
To make a good fried rice, besides it need to be dry and refreshing, also need to control the oil amount. By using wagyu beef to make fried rice, first need to sear the wagyu beef till fragrant to allow the excess fat to come out then cook the rice. It will make the fried rice tastier.
Ingredients
General Ingredients
Step by Step Instructions
Step 1
Finely dice the onion
Step 2
Chop the green onion
Step 3
Beat the egg in the small bowl
Step 4
Cut the beef into cubes and marinate with light soy sauce, mirin, sake and sugar for 15 minutes
Step 5
In a pan, add some oil on a medium high heat, sear the beef until caramelize and set aside
Step 6
In the same pan, sauté the onion until fragrant. Add the rice and use the spatula to separate the rice
Step 7
Make a well in the middle, add the egg and stir well until the rice has coated with the egg
Step 8
Add the ginger, beef and quick stir
Ingredients
General Ingredients
To make a good fried rice, besides it need to be dry and refreshing, also need to control the oil amount. By using wagyu beef to make fried rice, first need to sear the wagyu beef till fragrant to allow the excess fat to come out then cook the rice. It will make the fried rice tastier.
Step by Step Instructions
Step 1
Finely dice the onion
Step 2
Chop the green onion
Step 3
Beat the egg in the small bowl
Step 4
Cut the beef into cubes and marinate with light soy sauce, mirin, sake and sugar for 15 minutes
Step 5
In a pan, add some oil on a medium high heat, sear the beef until caramelize and set aside
Step 6
In the same pan, sauté the onion until fragrant. Add the rice and use the spatula to separate the rice
Step 7
Make a well in the middle, add the egg and stir well until the rice has coated with the egg
Step 8
Add the ginger, beef and quick stir