Step by Step Instructions

Step 1

Rinse the roselle and combine with water and sugar to mix well

Step 2

Place it in the fridge for overnight to help to release the flavor

Step 3

Prepare a pot. Bring the mixture to boil and cook until it has soften. Use the blender to blend until the mixture is smooth and cook until your desire thickness

Step 4

Let it completely cool, store in container and refrigerate