Recipes
Garlic Sprouts with Chinese Cured Meats
Time : 15-30 mins
Views : 11,617
DayDayCook
Garlic Sprouts with Chinese Cured Meats
Time : 15-30 mins
Views : 11,617
DayDayCook
Recipe Details
Ingredients
General Ingredients
Chinese cured meat150 g
Garlic shoot150 g
Red chili pepper1 strip
Red chili pepper1 pc
Chinese cooking wine1 tbsp
Sesame oil1 tsp
Chicken powder1 tsp
Sugar0.25 tsp
Step by Step Instructions
Step 1
Ingredients
Step 2
Cut the garlic sprouts into 3-cm length pieces
Step 3
Thinly slice the Chinese cured meats
Step 4
Cut the red chili pepper into medium sized pieces
Step 5
Add Chinese cured meats to saute until half translucent
Step 6
Add garlic sprouts, Chinese cooking wine, sauté thoroughly
Step 7
Add red chilli peppers
Step 8
Season with sesame oil, chicken powder, and sugar
Step 9
Transfer to serving plate
Step 10
Ready to serve
Ingredients
General Ingredients
Chinese cured meat150 g
Garlic shoot150 g
Red chili pepper1 strip
Red chili pepper1 pc
Chinese cooking wine1 tbsp
Sesame oil1 tsp
Chicken powder1 tsp
Sugar0.25 tsp
Step by Step Instructions
Step 1
Ingredients
Step 2
Cut the garlic sprouts into 3-cm length pieces
Step 3
Thinly slice the Chinese cured meats
Step 4
Cut the red chili pepper into medium sized pieces
Step 5
Add Chinese cured meats to saute until half translucent
Step 6
Add garlic sprouts, Chinese cooking wine, sauté thoroughly
Step 7
Add red chilli peppers
Step 8
Season with sesame oil, chicken powder, and sugar
Step 9
Transfer to serving plate
Step 10
Ready to serve