Recipes
Soft Chocolate Chip Cookies
Soft Chocolate Chip Cookies
Recipe Details
Ingredients
General Ingredients
Step by Step Instructions
Step 1
Combine the flour, baking soda and salt in a mixing bowl
Step 2
In a mixer, using the paddle to beat the butter, sugar, brown sugar and vanilla extract
Step 3
Beat until creamy then add the egg adn mix together
Step 4
Gradually add the flour mixture to form a dough
Step 5
Stir in the chocolate chips and mix well
Step 6
On the baking pan, line the baking sheet and scoop about 20g ball on the baking sheet
Step 7
Preheat the oven to 180C, and bake for about 8-10 minutes or until golden brown. Cool on the baking sheet for 2 minutes
Step 8
Slowly scrape the bottom of the cookies off the baking sheet and let it cool completely
Ingredients
General Ingredients
Step by Step Instructions
Step 1
Combine the flour, baking soda and salt in a mixing bowl
Step 2
In a mixer, using the paddle to beat the butter, sugar, brown sugar and vanilla extract
Step 3
Beat until creamy then add the egg adn mix together
Step 4
Gradually add the flour mixture to form a dough
Step 5
Stir in the chocolate chips and mix well
Step 6
On the baking pan, line the baking sheet and scoop about 20g ball on the baking sheet
Step 7
Preheat the oven to 180C, and bake for about 8-10 minutes or until golden brown. Cool on the baking sheet for 2 minutes
Step 8
Slowly scrape the bottom of the cookies off the baking sheet and let it cool completely