Recipes
Refreshing Pork Belly with Kimchee
Refreshing Pork Belly with Kimchee
Recipe Details
Ingredients
General Ingredients
Step by Step Instructions
Step 1
Ingredients
Step 2
Blanch brussel sprouts
Step 3
Blanch the pork belly for 2 minutes
Step 4
Add star anise and Chinese cooking wine
Step 5
Add pork belly to simmer on medium heat for 20 minutes until fully cooked
Step 6
Thinly slice the pork belly
Step 7
On a flat working surface, lay a piece of pork belly down, add kimchee and brussel sprouts on top. Curl up the pork belly on both sides and secure it with a toothpick
Step 8
即成
Ingredients
General Ingredients
Step by Step Instructions
Step 1
Ingredients
Step 2
Blanch brussel sprouts
Step 3
Blanch the pork belly for 2 minutes
Step 4
Add star anise and Chinese cooking wine
Step 5
Add pork belly to simmer on medium heat for 20 minutes until fully cooked
Step 6
Thinly slice the pork belly
Step 7
On a flat working surface, lay a piece of pork belly down, add kimchee and brussel sprouts on top. Curl up the pork belly on both sides and secure it with a toothpick
Step 8
即成