Recipes
Salt Water Braised Duck
Time : 1-2 hours
Views : 13,162
DayDayCook


Salt Water Braised Duck
Time : 1-2 hours
Views : 13,162
DayDayCook
Recipe Details
Ingredients
General Ingredients
Duck300 g
Star anise1 pc
Sichuan pepper1 g
Green onion10 pc
Ginger10 g
Chinese cooking wine1 tbsp
Salt20 g
Water1000 ml
Step by Step Instructions

Step 1
Ingredients

Step 2
Prepare the duck with folk

Step 3
In a pot, combine star anise, pepper corn, salt, ginger, green onions, Chinese cooking wine, and water

Step 4
Bring to a boil on high heat

Step 5
Add the duck and simmer on medium heat for 15 minutes

Step 6
Next day, drain the duck dry. And slice into thin pieces. Ready to serve chilled
Ingredients
General Ingredients
Duck300 g
Star anise1 pc
Sichuan pepper1 g
Green onion10 pc
Ginger10 g
Chinese cooking wine1 tbsp
Salt20 g
Water1000 ml
Step by Step Instructions

Step 1
Ingredients

Step 2
Prepare the duck with folk

Step 3
In a pot, combine star anise, pepper corn, salt, ginger, green onions, Chinese cooking wine, and water

Step 4
Bring to a boil on high heat

Step 5
Add the duck and simmer on medium heat for 15 minutes

Step 6
Next day, drain the duck dry. And slice into thin pieces. Ready to serve chilled