Step by Step Instructions

Step 1

Peel the pumpkin. Cut into pieces

Step 2

Steam over water for 8 minutes on high heat

Step 3

Mash the pumpkin with back of spoon

Step 4

Combine the pumpkin mash with glutinous rice flour, oil, and sugar

Step 5

Knead into a dough. Divide into 2 portions

Step 6

Steam 1 half over water on high heat for 15 minutes

Step 7

Combine the cooked pumpkin dough with raw pumpkin dough

Step 8

Brush a tin try with some oil

Step 9

Make pumpkin mochi with your hands. Place on the tin tray. Steam again over water for 10 minutes

Step 10

Cover the mochi with coconut flakes

Step 11

Ready to serve