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食譜分類: 國際食譜, 簡易食譜, 健康食譜, 素食食譜, 東南亞, 亞洲食譜, 食材分類, 蔬菜食譜, 海鮮食譜, 親子食譜, 低糖食譜, 低脂健康食譜


越南粉捲

發表者 DayDayCook

這越式粉捲是任何夏季派對的完美選擇。

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技術 原料
味道 清淡
難度 容易
需求時間 半小時
平均評價
越式春卷食譜材料

(10-12條份量)  

1包越南春卷皮(見圖)                                                             

1打蝦 

1條紅蘿蔔

香葉basil                                                                                                        

米粉                                                                                                                    

生菜                                                                                                                     

醬汁:    (可參考越式魚露食譜) 青檸4個

蒜頭適量, 切碎 乾葱2個, 切碎

 6湯匙魚露

3湯匙糖

3隻紅辣椒

越南米紙

其它成分

生菜、 米粉

醬料

魚露

越南魚露汁

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立即評分和留言!

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評價
食譜留言
Kamhung at this comment on 17:28:32 on 11/11/2013
good
candychow at this comment on 17:17:37 on 25/10/2013
yummy
keithyip at this comment on 15:42:51 on 24/10/2013
like
Laiping at this comment on 15:29:05 on 22/10/2013
good
applea at this comment on 11:08:33 on 12/06/2013
good
ccfwc at this comment on 12:08:41 on 06/05/2013
love this
law at this comment on 23:16:13 on 01/05/2013
good
chris9510 at this comment on 11:54:15 on 01/01/2013
nice
jessicayip at this comment on 16:18:20 on 30/11/2012
I like it.
imcorona at this comment on 12:53:43 on 27/11/2012
nice
fish at this comment on 16:57:10 on 22/10/2012
I like the thai saucing~
Onon at this comment on 03:14:51 on 03/09/2012
Good
CHAN BOBO at this comment on 19:29:56 on 25/08/2012
nice
Ally lee at this comment on 17:04:52 on 25/08/2012
good
Lau Pak Ho at this comment on 17:29:54 on 15/08/2012
yummy~
cc at this comment on 21:29:00 on 12/08/2012
good
James Cheung at this comment on 12:23:53 on 07/08/2012
yummy
ykchanm at this comment on 10:34:01 on 28/07/2012
my favorites food, will try.
yee at this comment on 13:47:01 on 07/07/2012
good
ching at this comment on 21:42:59 on 05/07/2012
good

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